This week long food challenge will show you how to cook quick, healthy midweek lunches and snacks, whilst producing as little food waste as possible.
We’re all looking for ways to lower waste, but this can be so hard to priorities when you’re short on time in the middle of the week. This food challenge has been put together to help you plan ahead, eat well and cut down on food waste.
You’ll have a snack and lunch per day. The snacks store well, so will be made in bulk- depending on how much you eat, you can always take a few snacks into work with you!Read More